INGREDIENTS 2 large carrots 10cm fresh root ginger 2 medium red onions 2-3 fresh red chillies bunch of fresh coriander 2 teaspoons mustard seed 1 teaspoon turmeric 1 heaped teapsoon cumin seeds 2 teaspoons sea salt 125g self raising flour 1 litre veg oil a piece of potato juice 1 lemon 2 limes INSTRUCTIONS PREP […]
Jon’s Onion Bhajis Read More »
Taken from: https://thehappyfoodie.co.uk/recipes/bulgur-wheat-with-roasted-red-peppers-tomatoes-feta-and-pine-nuts Ingredients Chicken Breast 4x Chicken Breast Lots of Olive Oil Lots of Paprika Cayenne Pepper Flour Garlic, finely sliced Tray Bake 2 red peppers, cut into chunks 2 red onions, cut into chunks 300g cherry tomatoes 4 garlic cloves, peeled and lightly crushed 2 tbsp olive oil 40g pine nuts sea salt
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Taken from: https://www.bbc.co.uk/food/recipes/creamy_chicken_ham_and_03877 Ingredients For the filling 450ml/16fl oz chicken stock 3 chicken breasts, skin removed 75g/2¾oz butter 2 leeks, trimmed and cut into 1cm/½in slices 2 garlic cloves, crushed 55g/2oz plain flour 200ml/7fl oz milk 2–3 tbsp white wine (optional) 150ml/5fl oz double cream 150g/5½oz piece thickly carved ham, cut into 2cm/¾in chunks sea salt flakes and freshly ground black pepper For the pastry 350g/12oz plain flour, plus
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